FUNA
DINNER MENU
What are you in the mood for?
Allergic to peanuts, shellfish, or anything else that doesn’t spark joy?
Please let your server know! While we take every precaution to avoid cross-contamination, we cannot guarantee that our dishes are completely allergen-free.
Your safety and enjoyment are our priority.
(D) Dairy | (G) Gluten | (S) Seafood | (R) Raw Food | (L) Locally Sourced | (V) Vegetarian | (P) Pork | (N) Nuts
Prices are in US dollars and are inclusive of 10% service charge and Goods and Services Tax (GST).
CHEF’S EXCLUSIVES
Please note that the following items are not included in any package and will incur an additional charge.
Lobster Curry
(S) (L)
Thai red curry with eggplants, kaffir lime leaves and basil
USD 125
Grill Lobster
(S) (D)
Served with spicy seafood sauce, garlic butter sauce, jasmine rice and stir fried broccolini
USD 125
Jumbo Prawns
(S)
in tamarind glazed serve with fried onion, fried chili, jasmine rice
USD 65
Grill Tiger Prawns
(S) (D)
Served with spicy seafood sauce, garlic butter sauce, jasmine rice and stir fried broccolini
USD 65
SIGNATURE
Asian Tuna Tartar
(S) (R) (L)
Yellow fin tuna with fresh herbs and a special sauce
USD 26
Tom Kha Scallop Soup
(S)
Thai coconut soup with galangal, lemongrass and kaffirelime
USD 28
Pollo Carnitas
(G)
Slow cooked chicken with tortilla, limon con sala taquera
USD 42
Tacos Shell
(S)
with prawns ceviche in mexican style
USD 28
Bibimbap
(G)
Korean style rice bowl with beef, mixed vegetables and sunny side up
USD 42
Coconut Pandan Cake
(V) (D) (L)
Served with vanilla ice cream
USD 26
APPETISER
La Crane de vaca Enchiladas
(D) (G)
Beef stew homemade sauce, richest cheese
USD 28
Land & Sea Roll
(S) (P)
Deep fried spring roll with pork, prawns and vegetables
USD 28
Gochujang Chicken
Korean style crispy chicken pop with spicy gochujang sauce and sesame
USD 26
Dumplings Soup
(G)
Chicken dumplings with clear chicken broth and sesame
USD 26
Sashimi
(S) (R) (L)
Indian ocean reef fish, yellow fin tuna, tasmanian salmon with wasabi, shoyu and ginger pickle
USD 28
MAIN COURSE
Gaeng Khiew Wan Nue
Thai green curry with sirloin steak and steam jasmine rice
USD 42
Chinese Braised Pork Belly
(G) (P)
with Asian green, fried tofu, ginger pickle and jasmine rice
USD 46
Pan Sear Reef Fish
(S) (R)
with spicy citrus sauce and corn fried rice
USD 34
Salmon Toasted
(S) (R)
with Japanese rice, chuka wakame, ginger pickle, salmon roes, edamame, wasabi and soya sauce
USD 46
Laksa
(S)
Singapore style spicy seafood noodle soup
USD 36
Phad Thai
(S) (N)
Stir-fried rice noodles with prawn in tamarind sauce
USD 34
DESSERT
Mango Sticky Rice
(V) (G)
Served with a deep-fried sticky rice wrap and coconut ice cream
USD 26
Exotic Fruit Platter
(V) (L)
Seasonal fresh fruits
USD 26
Black Sesame Dumpling
(V) (G)
in coconut & ginger syrup
USD 24
Apple Enchiladas
(G) (D)
with honey, cinnamon sugar, vanilla ice cream & butterscotch
USD 26
Shibuya Honey Toast Japanese Dessert
(V) (D) (G)
with vanilla ice cream & mango
USD 26
