IN-ROOM DINING

Treat yourself to delicacies all over the world without having to leave the comfort of your room.

Quality Ingredients: Locally Sourced and Sustainability Certified

What are you in the mood for?



We take great pride in offering dishes made with the finest locally sourced ingredients, ensuring both sustainability and quality. Our seafood, for instance, is carefully selected from local waters, supporting our fishermen and preserving marine ecosystems.

Additionally, our eggs are sourced from cage-free, environmentally responsible farms, providing the happiest of hens and the most delicious, wholesome eggs for your culinary delight. By choosing us, you not only relish exceptional flavours but also contribute to a more sustainable future.

BREAKFAST A LA CARTE

𓇼 RAW | 𓇣 Gluten-Free | 𓏉 Nut-Containing | 𓇛 Spicy | 𓍝 Wellbeing | 𓊦 Vegetarian | 𓆛 Fish | ⬯ Egg | (S) Shellfish | 🥛 Dairy

All prices are subject to 5% service charge and prevailing government tax

Available from 7:00 AM to 10:30 AM

Express Breakfast

  • 2 fresh eggs either poached, scrambled, fried or boiled

  • 4 rashes of grilled belly bacon

  • Sliced multigrain and white bread

  • New Zealand butter and preserves

  • Freshly squeezed juice

  • Coffee or tea

VND 450,000++

 

Continental Breakfast

  • Selection of French pastries from our bakery.

  • Sliced multigrain and white bread

  • New Zealand butter assorted spreads, jams and conserves

  • Your choice of breakfast cereals

  • Freshly squeezed juice

  • Coffee or tea

VND 450,000++

Vietnamese Breakfast

  • Beef noodle soup, Vietnamese pancake with shrimp and vegetable

  • A selection of local fresh fruits

  • Pork dumpling (4 pcs)

  • Freshly squeezed juice

  • Coffee or tea

    VND 600,000++

 

Healthy Breakfast

  • Egg white omelet with a choice of fillings – cheese, mushroom, tomato, onion, capsicum

  • House-baked coconut granola with natural yogurt

  • Smashed avocado on grilled multigrain sourdough

  • Freshly squeezed antioxidant super-food juice

  • A selection of local fresh fruits

  • Choice of decaffeinated coffee or herbal tea

  • Cereal options: House-baked Granola, Muesli, Weetabix, Rice bubbles, Coco pops, Cheerios, Cornflakes and All-Bran.

  • Squeezed juice options: Orange, watermelon, pineapple, grape, peach, apple, grapefruit, tomato, carrot, celery, mixed vegetable.

VND 600,000++

Cereal Options:
House-baked Granola, Muesli, Weetabix, Rice bubbles, Coco pops, Cheerios, Cornflakes and All-Bran.
Squeezed Juice Options:
Orange, Watermelon, Pineapple, Apple, Tomato, Carrot, Celery, Mixed Vegetable.

FLOATING BREAKFAST

𓇼 RAW | 𓇣 Gluten-Free | 𓏉 Nut-Containing | 𓇛 Spicy | 𓍝 Wellbeing | 𓊦 Vegetarian | 𓆛 Fish | ⬯ Egg | (S) Shellfish | 🥛 Dairy

All prices are subject to a 5% service charge and prevailing government tax

Available from 7:00 am to 10:30 am. Reservations required 10 hours in advance

Make it extra special.

Add a bottle of Champagne (375ml) to your floating breakfast.

VND 2,000,000++

Floating American

  • 2 eggs either poached, scrambled, fried or boiled

  • American pancake stack with crispy bacon, grilled banana & maple syrup

  • Freshly baked bagels with smoked salmon and cream cheese

  • Assorted spreads, jams, and conserves

  • Fresh donuts, cinnamon scrolls & sultana custard buns

  • Your choice of breakfast cereals

  • Fresh milk (50/50 or almond milk also available)

  • Natural yogurt

  • Fresh juice

  • Coffee or tea

VND 2,100,000++/ couple

Floating Healthy 𓊦

  • Egg white omelet with a choice of fillings – cheese, mushroom, tomato, onion, capsicum

  • House-baked coconut granola

  • Your choice of 50/50 milk, Almond milk, or soy milk

  • Natural yogurt

  • Smashed avocado on grilled multigrain sour dough

  • Freshly squeezed antioxidant super-food juice

  • A selection of cut local fresh fruits

  • Choice of decaffeinated coffee or herbal tea

VND 2,100,000++/ couple

 

Floating Continental

  • Selection of house-baked French pastries, including plain croissants,

  • pain au chocolate, brioche, almond croissant, and jam doughnut.

  • French toast with maple syrup

  • Multigrain and white bread

  • Assorted spreads, jams, and conserves

  • Your choice of breakfast cereals

  • Plain yogurt

  • Fresh milk (50/50 or almond milk also available)

  • Fresh juice

  • Coffee or tea

VND 1,800,000++/ couple

 

DO IT YOURDELF BBQ

𓇼 RAW | 𓇣 Gluten-Free | 𓏉 Nut-Containing | 𓇛 Spicy | 𓍝 Wellbeing | 𓊦 Vegetarian | 𓆛 Fish | ⬯ Egg | (S) Shellfish | 🥛 Dairy

Prices are in Vietnamese Dong and are subject to a 5% service charge and applicable tax.

Available From 12:00 To 9:00 pm

Requires 4 Hours Advance Notice / Subject To Weather And Availability

VND 4,500,000 ++ Per Couple

VND 2,000,000 ++ Each Extra Person

Add VND 1,000,000++ To Have One Of Our Chefs Cook Your BBQ For You

DESTINATION DINING

A private dinner on the tranquil Coconut Island, by the beach, or at the local architecture-inspired jetty

Prices are in Vietnamese Dong and are subject to a 5% service charge and applicable tax.

(Available From 6:00 pm To 10:00 pm)

Reservations Required 4 Hours In Advance Subject To Availability

APPETIZERS AND SALADS

𓇼 RAW | 𓇣 Gluten-Free | 𓏉 Nut-Containing | 𓇛 Spicy | 𓍝 Wellbeing | 𓊦 Vegetarian | 𓆛 Fish | ⬯ Egg | (S) Shellfish | 🥛 Dairy

Prices are in Vietnamese Dong and are subject to a 5% service charge and applicable tax.

Deep Fried Prawn Spring Rolls (S)

Wrapped in rice paper with taro, mushroom, assorted vegetables and egg. Served with sweet & sour fish sauce and pickled vegetables.

VND 400,000++

 

Insalata Caesar

A traditional Italian inspired salad, created in Mexico and served all over the world.

VND 425,000++

 

Grilled Prawn Ceasar Salad ⬯ (S)

A traditional Italian inspired salad, created in Mexico and served all over the world. This is our Banyan Tree Lang Co version, served with grilled prawns.

VND 525,000++

Fresh Vietnamese Spring Roll 𓇛(S)

Filled with prawn, mixed greens, mint and mild chili, served with a light sweet and sour fish

VND 400,000++

Kyaatsarr Sote 𓇛 𓇣

Burmese chicken salad with chili, cucumber, tomato and peanuts

VND 310,000++

 

Chicken Ceasar

A traditional Italian inspired salad, created in Mexico and served all over the world. This is our Banyan Tree Lang Co version, served with smoked chicken breast.

VND 525,000++

 

Smoke Salmon Ceasar Salad

A traditional Italian inspired salad, created in Mexico and served all over the world. This is our Banyan Tree Lang Co version, served with smoke salmon.

VND 545,000++

SOUP

𓇼 RAW | 𓇣 Gluten-Free | 𓏉 Nut-Containing | 𓇛 Spicy | 𓍝 Wellbeing | 𓊦 Vegetarian | 𓆛 Fish | ⬯ Egg | (S) Shellfish | 🥛 Dairy

Prices are in Vietnamese Dong and are subject to a 5% service charge and applicable tax.

Beef Pho

Northern Vietnam style fresh flat noodles in an anise and cinnamon spiced beef broth, with sliced beef shank and beef meatballs. Served with fresh herb, bean sprouts, lime, chili and pickled garlic.

VND 480,000++

Creamy Coconut Seabass Laksa Soup 𓆛𓇛

With green beans, capsicums, baby corn and rice vermicelli.

VND 385,000++

Samlor Korkor 𓆛𓇣

A traditional Cambodian soup of green kroeung, prahok, roasted ground rice, catfish and pork with vegetables and herbs

VND 385,000++

MAIN COURSE

𓇼 RAW | 𓇣 Gluten-Free | 𓏉 Nut-Containing | 𓇛 Spicy | 𓍝 Wellbeing | 𓊦 Vegetarian | 𓆛 Fish | ⬯ Egg | (S) Shellfish | 🥛 Dairy

Prices are in Vietnamese Dong and are subject to a 5% service charge and applicable tax.

Pork Satay 𓇛(S)𓏉 𓇣

Pork tenderloin glazed with tangy apple reduction and served with pickled vegetables
rice cake, crisp apple salad

VND 380,000++

 

Prawn Satay 𓇛𓏉 𓇣

Grilled Marinated Prawn skewers, Garlic, chili, shallot, lemongrass and server with pickled vegetables, onions and rice cake served with spicy peanut sauce.

VND 380,000++

 

Mie Goreng Bebek & Udang (S)⬯

Grilled smoked duck breast and prawn tails on Indonesian fried noodles

VND 520,000++

Beef Stir Fried

Korean style Australian grain-fed beef belly with onions, cabbage, carrot and spring onions,
topped with a poached egg

VND 500,000++

 

Banh Mi

Traditional Vietnamese sandwich of grilled baguette brushed with chili mayonnaise
and filled with thinly sliced marinated pork, egg, pickled papaya, carrot and cucumber
seasoned with fresh chili and coriander. Served with French fries and Vietnamese side salad

VND 380,000++

 

Spaghetti Bolognese 🥛

Rich beef and tomato sauce and finishes with fresh parasan cheese

VND 450,000++

 

Fish ‘N’ Chip ⬯𓆛

Large plate of freshly fried sea bass fillets with French fries, lemon and tartare sauce and a side of slaw

VND 350,000++

 

Pizza Amanti Di Carne 🥛

“Meat lovers” pizza with grilled chicken, salamis, beef & pork on crushed tomato base and cheese. Garnished with smoked garlic and BBQ sauce.

VND 450,000++

Chicken Satay 𓇛 𓏉 𓇣

Marinated boneless chicken skewers, pickled vegetables, onions and rice cake served with spicy peanut sauce.

VND 380,000++

 

Nasi Goreng ⬯(S)𓏉

Indonesian style fried rice with chicken and prawn wrapped in egg and served with sambal oelek and pickled cucumber

VND 450,000++

 

Spicy Sweet Chili Chicken 𓇛

Korean style deep fried, sticky and full of flavor, served with steamed rice

VND 380,000++

Braised Cobia 𓆛 𓇣

With caramel sauce, fish sauce, shallot, chili & green pepper. Served with steamed rice

VND 500,000++

 

Pennette Ai Funghi 𓊦🥛

Penne pasta tossed with assorted mushrooms snd scallions in a cheesy cream sauce finished with truffle oil.

VND 450,000++

 

Cheese Burger & Fries

Beef patty, cheddar cheese, pickle, lettuce and BBQ sauce. Served with side of slaw and French fries

VND 350,000++

 

Margharita Pizza 𓊦🥛

Crushed tomato base, creamy mozzarella and fresh basil.

VND 400,000++

 

SIDE DISH

𓇼 RAW | 𓇣 Gluten-Free | 𓏉 Nut-Containing | 𓇛 Spicy | 𓍝 Wellbeing | 𓊦 Vegetarian | 𓆛 Fish | ⬯ Egg | (S) Shellfish | 🥛 Dairy

Prices are in Vietnamese Dong and are subject to a 5% service charge and applicable tax.

Bowl Of Fries 𓊦

With ketchup and aioli

VND 180,000++

Sauteed Garlic Broccoli 𓊦 𓇣

With lemon and red chili flakes

VND 180,000++

Char-Grilled Asparagus 𓊦 𓇣

With sauce béarnaise and toasted almonds

VND 180,000++

Tossed Green Salad Leaves 𓊦 𓇣

With cherry tomatoes, cucumber and fried shallots

VND 180,000++

DESSERTS

𓇼 RAW | 𓇣 Gluten-Free | 𓏉 Nut-Containing | 𓇛 Spicy | 𓍝 Wellbeing | 𓊦 Vegetarian | 𓆛 Fish | ⬯ Egg | (S) Shellfish | 🥛 Dairy

Prices are in Vietnamese Dong and are subject to a 5% service charge and applicable tax.

Balinese Sweet Glutinous Black Rice With Pandan Leaves

Served warm with sweet coconut cream, salted caramel ice cream and topped with fresh strawberries and jackfruit.

VND 300,000++

 

Malaysia Kuih Kodok

Deep-fried mashed banana and sweetcorn with anise sugar, pineapple ice cream and dark rum syrup

VND 250,000++

Tiramisu

Creamy espresso mascarpone, salted caramel, kahlua, coconut crumble and finished with fresh

VND 300,000++

Seasonal Fresh Fruits 𓇣 𓊦

VND 180,000++

 

Mandarin Set Cheesecake

Chocolate ganache topping on cinnamon biscuit base with mandarin coulis

VND 300,000++

KID MENU

All VND 300,000++, includes children ice cream Vanilla with a choice of chocolate, caramel or berry sauce with sprinkles

𓇼 RAW | 𓇣 Gluten-Free | 𓏉 Nut-Containing | 𓇛 Spicy | 𓍝 Wellbeing | 𓊦 Vegetarian | 𓆛 Fish | ⬯ Egg | (S) Shellfish | 🥛 Dairy

Prices are in Vietnamese Dong and are subject to a 5% service charge and applicable tax.

Egg & Vegetable Fried Rice With Crispy Prawn ⬯ (S)

 

Kids Udon Noodles With Sea Salmon

Served in dashi stock with soy

Kids Prawn Sate Garlic, Green Onion, Lemongrass 𓇣 𓏉

 

Kids Beef & Cheese Burger 🥛 ⬯

With hidden vegetables, French fries and slaw

Kids Chicken Sate With Peanut Sauce 𓏉 𓇣

Sauteed Egg Noodle With Seafood 𓆛 ⬯ (S)

 

Kids Korean Style Sweet Deep Fried Chicken

Sticky and full of flavor, served with ketchup and steamed rice

Kids Fish ‘N’ Chip  𓆛 ⬯

Freshly fried sea bass fillets with French fries, lemon and tartare sauce and a side of slaw

 

Kids Macaroni Cheese 🥛

With ham and grated vegetables in a creamy cheese sauce

Kids Korean Style Stir Fried Australian Grain-Fed Beef Belly

with onions, cabbage, carrot and spring onions, topped with a poached egg

KID DESSERT

𓇼 RAW | 𓇣 Gluten-Free | 𓏉 Nut-Containing | 𓇛 Spicy | 𓍝 Wellbeing | 𓊦 Vegetarian | 𓆛 Fish | ⬯ Egg | (S) Shellfish | 🥛 Dairy

Prices are in Vietnamese Dong and are subject to a 5% service charge and applicable tax.

Fruit Cups 𓊦 𓇣

Grapes, strawberries, melon and mango

VND 150,000++

Warm Chocolate Brownie ⬯ 🥛

With red berry ice cream and hot chocolate sauce

VND 150,000++

NIGHT MENU

OPEN HOURS: 22:00 PM - 7:00 AM

𓇼 RAW | 𓇣 Gluten-Free | 𓏉 Nut-Containing | 𓇛 Spicy | 𓍝 Wellbeing | 𓊦 Vegetarian | 𓆛 Fish | ⬯ Egg | (S) Shellfish | 🥛 Dairy

Prices are in Vietnamese Dong and are subject to a 5% service charge and applicable tax.

(Available From 22:00 pm To 7:00 am)

PROMOTION

Prices are in Vietnamese Dong and are subject to a 5% service charge and applicable tax.

BEVERAGE

Prices are in Vietnamese Dong and are subject to a 5% service charge and applicable tax.

WINE

Prices are in Vietnamese Dong and are subject to a 5% service charge and applicable tax.